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Album: Profile (MoonshineBen)

by MoonshineBen
Brisket Hero.jpg
Brisket Hero.jpg
Brisket Hero.jpg
Step 1 - Brisket being trimmed.jpg
Step 2 - Seasoned brisket ready for smoker.jpg
Step 3 - Prepare your fire.jpg
Step 4 - Place brisket in smoker.jpg
Step 5 - Start checking for colour and temp.jpg
Step 6 - Wrap.jpg
Step 7 - Check for tenderness and temp.jpg
Step 8 - Wrap in a towel and rest .jpg
Step 9 - Slice against the grain.jpg
Step 1 - Brisket being trimmed.jpg
Step 2 - Seasoned brisket ready for smoker.jpg
Step 3 - Prepare your fire.jpg
Step 4 - Place brisket in smoker.jpg
Step 5 - Start checking for colour and temp.jpg
Step 6 - Wrap.jpg
Step 7 - Check for tenderness and temp.jpg
Step 8 - Wrap in a towel and rest .jpg
Step 9 - Slice against the grain.jpg
How to light a smoker.jpg
Step 1 - Get a full load of lump charcoal.jpg
Step 1.5 - Light lump charcoal.jpg
Step 2 - Half Open Vents.jpg
Step 2.5 - Charcoal into Smoker.jpg
Step 3 - Add logs to fire.jpg
Step 4 - Wait for desired temp.jpg
Step 4.5 - Look for blue smoke.jpg
Step 5 - Once stable, repeat the process.jpg
Step 1.5 - Light lump charcoal.jpg
Step 5 - Once stable, repeat the process.jpg
RIbs Hero.jpg
1. Trim ends to square rack.jpg
2. Remove the membrane.jpg
3. Apply rub.jpg
4. Smoke until at colour.jpg
5.1 Add butter, sugar and honey to foil.jpg
5.2 Wrap with butter, sugar and honey in foil.jpg
6. Glaze ribs.JPG
7. Slice the ribs.jpg
2. Remove the membrane.jpg
3. Apply rub.jpg
7.1 Enjoy.jpg
7.1 Enjoy.jpg
369552.jpg
18131ACF-CBF6-4FB2-9ADA-38DCB75E4905 2.JPG
DJI_20200704_140849_773 2.JPG
083400D1-0A63-4651-B3A6-60A402AABC50.JPG
264AB49D-D534-4127-BE41-435357195DB5.JPG
Step 2.5 - Charcoal into Smoker.jpg
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Step 2.5 - Charcoal into Smoker.jpg
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Added October 2019
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Posted in: How to prepare a smoker barbecue for cooking - ( October 2019 )

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